Culinaries and YARD are launching the first edition of the YARD Festival: a natural wine and gourmet products fair featuring our standout producers and winemakers. A Sunday celebration of fine dining and fine drinking, centered on top-notch tastings and conversations with the women and men working to preserve and showcase our terroirs through their expertise!
20+ producers and winemakers to meet
On site tasting : more than 100 cuvées
100% natural wines and spirits
Charcuterie, cheese and local products
Winemakers
Domaine de la Bohème (Justine Loiseau and Patrick Bouju), Sous le Végétal, Frank Cornelissen, Ferme de l’arbre (Christian Lericq and Colette Barrier), Partida Creus (Antonella Gerosa and Massimo Marchiori), Clos Lentiscus (Manel Avinyo), Domaine Einhart (Théo Einhart), Fond Cyprès (Rodolphe Ourliac and Laetitia Gianesini), De Vini (Christophe Bosque), Domaine Bois Moisset (Sylvie Ledran and Philippe Maffre), Danis dans la vigne (Danis Bessières), Antonio Gismondi, Château Frédignac (Ludivine and Vincent L’Amouller), Belly Wine Experiment.
Producers to meet on site
Porc Noir de Bigorre: a real cortador joins us to cut thin strips of a huge whole ham from the famous black Gascon pig
Gimber: a specialist in powerful, refreshing organic ginger drinks
Terroirs du Liban: a committed brand of Lebanese products
Symples: organic, low-sugar drinks made in France
Distillerie du Viaduc: a 100% made in Paris distillery
Ferme Marine d’Artouan: iodine shots with Oléron oysters
OSAN: a selection of alcohol-free plant macerations
Culinaries: farmhouse cheeses and local delicatessen products
FROM 11 AM TO 8 PM
Opening of the exhibition to the public
20 exhibitors
Takeaway sales at cellar prices
On-site dining available
STARTING AT 8 PM
YARD TIME
Closing night
Special menu and wine by the glass
4 MASTERCLASSES
Thematic tastings of rare and exceptional natural wines in small groups, accompanied by the winemarker himself.
1.30 PM – 2.15 PM
Limestone & Co, with winemaker Théo Einhart (Alsace)
2.30 PM – 3.15 PM
Grand Crus of Mount Etna, with winemaker Frank Cornelissen (Italy, Sicily)
3.30 PM – 4.15 PM
Natural Wines from 1990s-2000s, with winemaker Danis Bessières, sommelier Clément Landrieu (France)
4.30 PM – 5.15 PM
Old vintage oxydative wines, with winemaker Isabelle Jolly Feriol (France)
Festival entry
Individuals
25€
Festival entry
+ 1 masterclass seat
60€
Festival entry
Professionals
15€
The festival entry includes :
– Entrance to the fair from 11 am to 20 pm
– Tastings at all winegrowers’ and producers’ stands : 100+ wines and gastronomic products to try !
YARD Cave & Restaurant – Festival entrance
6 Rue de Mont-Louis, 75011 Paris
Philippe Auguste : Metro line 2, Bus 71
Charonne : Metro line 9, Bus 56
Père Lachaise : Metro line 3
Learn more about YARD
Press and influence : presse@culinaries.fr
Organization : event.paris@culinaries.fr
YARD Festival, celebration and fair of natural wine and fine dining.
